Blog

What a great dish and great way to utilize delicious grass fed ground beef! It is important to note that you want to use grass fed & grass finished beef to ensure the beef has been raised its e …

read more

At The Flavor Chef, we only use fresh, organic vegetables available here locally in Southern California. Here is a quick and easy side dish for you to take advantage of the fresh, organic vegetable …

read more

This lentil and quinoa soup is a hearty and filling soup! It has a double punch of protein from the lentils and quinoa and, it is full of healthy vegetables. The bone broth component adds additiona …

read more

Last week, we shared with you our Immunity Building Chicken Bone Broth Soup recipe. This week, we continue the immunity building theme with this fantastic recipe for Braised Brussels Sprouts with G …

read more

Our traditionally brewed Organic Chicken Bone Broth works great on its own to help build and support the immune system. Since flu season typically begins in October, and can go as late as March …

read more

Asparagus is one of our favorite foods and this recipe is very quick and easy! We prefer larger asparagus but, since it is not always readily available, any size will work just fine.We boost the nu …

read more